Tuesday, April 19, 2011

Italiano Soup

1 lb. ground turkey
onion
12 cups beef broth
2 cans Italian tomatoes
2 cups uncooked macaroni noodles

brown and crumble ground turkey with chopped onion in pot. Add beef broth and tomatoes. Bring to a boil and add macaroni noodles. Boil until noodles are done, about 10 minutes. Can serve with some parmesan cheese.

We loved this soup! I tweeked a recipe that I had to come up with this. Really quick and easy and a good way to use some of the many boxes of pasta from the sale a few weeks ago! The only thing we would do different next time is add Italian ground turkey instead of plain, it has more of a spicy flavor like sausage.

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